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Root Rot in Cup-and-Saucer Vine
How to identify and treat root rot in Cup-and-Saucer Vine.
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Cup-and-Saucer Vine care requirements
water
Keep soil consistently moist during growing season but not waterlogged; reduce watering in winter for perennial specimens
soil
Rich, well-draining soil with good organic content; prefers slightly acidic pH (6.0–7.0)
light
Full sun to partial shade; prefers 6–8 hours of direct sunlight for best flowering
symptoms
Symptoms to look for in Cup-and-Saucer Vine
- fiber_manual_recordBrown, mushy roots
- fiber_manual_recordWilting despite moist soil
- fiber_manual_recordYellowing leaves
- fiber_manual_recordFoul odour
help
Common causes in Cup-and-Saucer Vine
Caused by Pythium, Phytophthora, or Fusarium species in waterlogged conditions.
healing
How to treat root rot in Cup-and-Saucer Vine
Remove plant, trim rotted roots, treat with hydrogen peroxide, repot in fresh well-draining soil.
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Preventing root rot in Cup-and-Saucer Vine
Never overwater. Ensure drainage. Avoid compacted soil.