Sage
Salvia officinalis
herbverifiedReviewed by the GreenScout Team
Sage is a woody Mediterranean herb with velvety grey-green leaves used in stuffing and pasta dishes. It is drought tolerant and benefits from cutting back after flowering.
Common Problems
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Care Guide
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Light
Full sun.
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Water
Sparingly. Drought tolerant once established.
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Soil
Well-draining, slightly alkaline soil.
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Fertiliser
Minimal.
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Temperature
Hardy to -10°C (14°F).
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Humidity
Low to moderate.
Toxicity
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Non-toxic in culinary amounts.
Common Diseases
Common Pests
Seasonal Care
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Resume regular watering and feeding as growth picks up.
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Peak growing season. Water and feed regularly.
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Reduce watering as growth slows. Stop heavy feeding.
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Minimal watering and feeding. Protect from frost if needed.
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Frequently Asked Questions
Why should I cut back my Sage after flowering?
Cutting back after flowering keeps this woody Mediterranean herb compact and encourages fresh growth rather than legginess.
How drought tolerant is Sage?
Very — this woody herb with velvety grey-green leaves is drought tolerant once established, needing only sparing water.
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